N01 Grade A natural cocoa powder fat content 4-6%
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Price:
6000 CNY
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Technical characteristics
- TypeCocoa powder
Description
Natural cocoa powder is mainly used in the production of chocolate,candies.
NATURAL COCOA POWDER 4-6% | ||
PhysicalCharacters | Appearance | Fine, free flowing powder |
Color of powder | Light brown | |
Color of solution | Light brown | |
Odor & taste | Normal cocoa smell, no peculiar smell | |
ChemicalCharacters | Moisture | ≤5.0 % |
Fat content | 4 - 6 % | |
PH Value | 5.0 - 5.8 | |
Fineness(through 200 mesh) | ≥98% | |
Ash | ≤10% | |
MicrobiologicalCharacter | Coliforms(MPN/100g) | ≤30 |
Total plate count(cfu/g) | ≤5,000 | |
Mould count(cfu/g) | ≤100 | |
Yeast count(cfu/g) | ≤50 | |
Pathogenic bacteria | Negative |
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N01 Grade A natural cocoa powder fat content 4-6%